Giuliana Fresh Harvest 2018 (500mL)
$19.47
- Polyphenols:
- 405 mg/kg
- Harvest:
- November 2018
- Best use by date:
- July 30, 2020
Spain
The Andalusia region of Spain is known as one of the best olive growing areas in the world. Extra virgin olive oil from Spain features the unique olive varieties of Hojiblanca, Arbequina, Picual, and Manzanilla.
La Cultivada Hojiblanca 2018 (500mL)
$28.62
- Region:
- Andalusia, Spain
- Polyphenols:
- 368 mg/kg
- Acidity Level:
- <.13
- Harvest:
- Oct, 2018
- Best use by date:
- Oct, 2021
La Cultivada Arbequina 2018 (500mL)
$24.61
- Region:
- Andalusia, Spain
- Polyphenols:
- 315 mg/kg
- Acidity Level:
- <.14
- Harvest:
- Oct, 2018
- Best Used By:
- September, 2021
La Cultivada Picual 2018 (500mL)
$24.61
- Region:
- Andalusia, Spain
- Polyphenols:
- 543 mg/kg
- Acidity Level:
- <.13
- Harvest:
- Oct, 2018
- Best Used By:
- November, 2020
Oleoestepa Egregio 2018 (500mL)
$19.74
- Polyphenols:
- 665 mg/kg
- Acidity Level:
- <.13
- Harvest:
- November 2018
- Best use by date:
- June 10th 2020
Oleoestepa Estepa Virgen 2018 (500mL)
$19.47
- Region:
- Andalusia, Spain
- Polyphenols:
- 770 mg/kg
- Acidity Level:
- <.13
- Harvest:
- November 2018
- Best use by date:
- May 30th 2020
Oro Bailen Reserva Familiar Picual 2018 (500 mL)
$24.17
- Region:
- Andalusia, Spain
- Polyphenols:
- 384 mg/kg
- Acidity Level:
- <.11
- Harvest:
- October, 2018
- Best Used By:
- June 30th, 2020
